Spice Bowl

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August 25, 2017

Ingredients

1 can of chickpeas

1/2 tsp cumin

1/2 tsp turmeric

1/2 tsp curry

1/2 tsp ginger (optional)

2 medium sweet potatoes peeled and diced

4 - 5 button mushrooms

2 medium tomatoes diced

1 Handful of small kale pieces

Directions

1Simmer over medium heat, stirring occasionally for 10 minutes and serve.

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